RYE and OAT COCOA SQUARES

a different brownie

.1 Start by mixing 100g of soft vegetable margarine and 1dl of demerara sugar.

.2 To the last add 100g of melted dark chocolate (use the microwave, bit by bit till melted).

.3 Add 3 eggs. 

.4 Mix ½dl of rye flour, ½dl of oat flour, 2tsp of cocoa powder, ½tsp of baking soda and 2tsp of baking powder. Add to the liquids.

OVEN 180°C FOR ABOUT 20MIN

(check when you start smelling the chocolate)
It should cool down before eating