HONEY and yogurt CAKE

perfect for a coffee or tea brake

In just one bowl start by adding the liquids and then the flour.

1 egg

½dl of white sugar

1dl of vegetable oil 

1dl of plain yogurt

½dl of runny honey (it was used a dark one)

3dl of plain flour

2tsp of baking powder 

Mix everything till you have a smooth mixture and pour into a greased baking tin. Enjoy it while still warm.

OVEN 180°C FOR ABOUT 25MIN